Description
Delicious no-bake dessert balls made with peanut butter and chocolate.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 2 cups crushed graham crackers
- 1 cup chocolate chips
- 2 tablespoons butter
Instructions
- Mix peanut butter and powdered sugar in a bowl.
- Add crushed graham crackers and mix well.
- Form the mixture into small balls.
- Melt chocolate chips and butter in a microwave.
- Dip each ball in melted chocolate.
- Place on wax paper to cool.
Notes
- Store in the refrigerator for up to a week.
- Use vegan chocolate for a dairy-free option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Butterfinger Balls, no-bake dessert, chocolate, peanut butter