Description
Cheesy mashed potato puff bites are a delicious and easy-to-make snack or side dish.
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 1/2 cup flour
- 1/4 cup breadcrumbs
- 1 egg
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix mashed potatoes, cheese, flour, egg, garlic powder, salt, and pepper.
- Form the mixture into small balls.
- Roll each ball in breadcrumbs.
- Place on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until golden brown.
Notes
- Use leftover mashed potatoes for quicker prep.
- Experiment with different cheese types for varied flavors.
- Serve with dipping sauce of your choice.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 bites
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Cheesy Mashed Potato Puff Bites