Description
A delicious treat combining chocolate, caramel, and crispy rice cereal.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- 1 cup chocolate chips
- 1 cup caramel sauce
Instructions
- Melt butter in a large pan over low heat.
- Add marshmallows and stir until melted.
- Remove from heat and mix in Rice Krispies cereal.
- Press mixture into a greased 9×13 inch pan.
- Pour caramel sauce over the top.
- Sprinkle chocolate chips on top of caramel.
- Let cool completely before cutting into squares.
Notes
- For extra flavor, add a pinch of salt.
- Store in an airtight container.
- These treats are best eaten within a few days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Chocolate Caramel Rice Krispie Treats Recipe