Description
Delicious chocolate truffles flavored with eggnog.
Ingredients
Scale
- 8 oz cream cheese, softened
- 2 cups powdered sugar
- 1 cup eggnog
- 2 cups chocolate chips
- 1 tsp nutmeg
- 1 tsp vanilla extract
- 1/2 cup cocoa powder for dusting
Instructions
- In a bowl, mix cream cheese, powdered sugar, eggnog, nutmeg, and vanilla until smooth.
- Melt chocolate chips in a microwave or double boiler.
- Combine melted chocolate with the cream cheese mixture.
- Chill the mixture in the refrigerator for 2 hours.
- Once chilled, scoop small portions and roll into balls.
- Dust truffles with cocoa powder.
- Store in the refrigerator until ready to serve.
Notes
- Use high-quality chocolate for best flavor.
- Adjust eggnog amount for desired consistency.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Eggnog Truffles, Christmas Treats, Holiday Desserts