Oh my goodness, have you ever tasted something so delicious that you just can’t help but share it with everyone you know? That’s exactly how I feel about these Mint Oreo truffles! They’re a delightful blend of chocolate and mint that just melts in your mouth. I remember the first time I made them for a holiday gathering; my friends couldn’t get enough! It was such a hit that I had to keep making batch after batch. Seriously, if you’re looking for a simple yet impressive dessert to whip up, you absolutely have to try this Mint Oreo Truffles Recipe. Trust me, they’re perfect for any occasion, and the best part? No baking required! You’ll want to keep these in your dessert rotation, I promise!

Ingredients List
- 1 package of Mint Oreos (14.3 oz) – these are the star of the show, bringing that delicious minty flavor!
- 8 oz cream cheese, softened – this makes the truffles wonderfully creamy and helps bind everything together.
- 1 cup chocolate chips – for dipping, I love using semi-sweet for that perfect balance.
- 1 tablespoon peppermint extract – just a little adds an extra punch of minty goodness!
How to Prepare Mint Oreo Truffles
Making these Mint Oreo truffles is a breeze, and I promise you’ll be snacking on them before you know it! Let’s break it down step by step so that you can create these delightful little bites of heaven without any fuss.
Step-by-Step Instructions
- Crush the Mint Oreos: Start by placing the Mint Oreos in a food processor. Pulse them until they turn into fine crumbs. You want them to be super fine, almost like sand! If you don’t have a food processor, you can put them in a zip-top bag and crush them with a rolling pin—just have fun with it!
- Mix it all together: In a large mixing bowl, combine the crushed Oreos with the softened cream cheese and peppermint extract. Using a spatula or your hands, mix until everything is well combined. You want it to hold together but not be too wet—this is what gives the truffles their delicious texture.
- Form the truffles: Now it’s time to get your hands a little messy! Take small portions of the mixture and roll them into balls, about 1 inch in diameter. Place them on a baking sheet lined with parchment paper. This part is really satisfying, and you can even let your kids help out if you want to get them involved!
- Chill the truffles: Pop the baking sheet in the refrigerator for about 30 minutes. This step is crucial because it helps the truffles firm up, making them easier to dip in chocolate later.
- Melt the chocolate: While the truffles are chilling, you can melt your chocolate chips. Just put them in a microwave-safe bowl and heat them in the microwave in 30-second intervals, stirring in between until smooth. Be careful not to overheat—burnt chocolate is a no-go!
- Dip the truffles: Once the truffles are chilled, take them out of the fridge. Using a fork or a spoon, dip each truffle into the melted chocolate, making sure it’s fully coated. Let the excess chocolate drip off before placing them back on the baking sheet.
- Let them set: Finally, let the chocolate-covered truffles sit at room temperature or place them back in the fridge until the chocolate has set. This usually takes about 15-20 minutes, but I know it’ll feel like forever because you’ll be so excited to try them!
Why You’ll Love This Recipe
- Quick and easy to make – Seriously, you can whip these up in no time!
- No-bake recipe – Perfect for those hot days when you don’t want to turn on the oven.
- Perfect for parties – They’re always a crowd-pleaser and look so fancy!
- Delicious mint and chocolate flavor – The combo is out of this world, and it just screams indulgence!
Tips for Success
Now that you’re ready to dive into making these Mint Oreo truffles, here are some of my top tips to ensure they turn out absolutely perfect every time!
- Room temperature cream cheese: Make sure your cream cheese is softened to room temperature before mixing. This makes it way easier to combine with the Oreos and gives you that creamy texture we all love!
- Crush Oreos properly: If you’re using the zip-top bag method, take your time to crush them to a fine consistency. It helps the truffles hold together better and provides a nice even bite.
- Use a spoon for dipping: When you’re coating the truffles in chocolate, use a spoon to help cover them completely. It really helps to get an even coat and makes it less messy!
- Chill before dipping: Don’t skip the chilling step! It’s essential for making the truffles firm and easier to dip into the melted chocolate.
- Experiment with chocolate: If you want to get fancy, try using different types of chocolate for dipping! White chocolate adds a nice contrast, or you could go for dark chocolate if you want a richer taste.
- Add toppings: While the chocolate is still wet, feel free to sprinkle some crushed candy canes or extra Oreo crumbs on top for a little extra flair and crunch!
Trust me, following these tips will take your Mint Oreo truffles from good to absolutely unforgettable!
Variations of Mint Oreo Truffles
If you’re feeling a little adventurous, there are so many fun ways to mix things up with these Mint Oreo truffles! Here are some variations that’ll keep your taste buds dancing and impress your friends even more:
- Crushed Candy Canes: Add a festive twist by mixing in some crushed candy canes with the Oreo mixture or sprinkling them on top of the chocolate coating while it’s still wet. It adds a delightful crunch and extra minty flavor!
- Different Chocolate Types: Swap out the semi-sweet chocolate for milk chocolate, dark chocolate, or even white chocolate. Each type brings its own unique flavor, and it’s like a whole new treat every time!
- Nuts for Texture: If you love a bit of crunch, consider adding finely chopped nuts like walnuts or pecans into the Oreo mixture. You can also roll the finished truffles in crushed nuts for an extra layer of deliciousness.
- Flavored Chocolate: Get creative by infusing your melted chocolate with flavors like orange zest or espresso powder. Just a hint can elevate the taste and make these truffles even more special!
- Drizzle Decor: Once the chocolate has set, drizzle some melted chocolate on top in contrasting colors for a beautiful presentation. It’s a simple way to make them look extra fancy!
These variations are a great way to personalize your Mint Oreo truffles and keep things exciting. Don’t be afraid to experiment and find your own perfect flavor combination!
Nutritional Information
Alright, let’s talk numbers! Here’s the estimated nutritional information for each Mint Oreo truffle. Keep in mind that these are approximate values based on the ingredients we’re using, so they might vary slightly depending on brand and portion sizes. But hey, they’re worth every delicious bite!
- Calories: 120
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Sugar: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
- Sodium: 50mg
So, there you have it! These Mint Oreo truffles are not only a treat for your taste buds but also a little indulgence worth counting. Enjoy them guilt-free and share them with your loved ones—you’ll be the star of the dessert table!
Storage & Reheating Instructions
Now, let’s talk about how to keep these delightful Mint Oreo truffles fresh and ready for snacking! After you’ve made your truffles and enjoyed some, you’ll want to store the leftovers (if there are any, but trust me, they’ll disappear fast!). Just pop them into an airtight container and keep them in the fridge. They’ll stay good for about a week, so you can enjoy them at your leisure.
And here’s the best part—no reheating is necessary! These truffles are meant to be enjoyed chilled, straight from the fridge. Just grab one (or two, no judgment here!) whenever you need a sweet pick-me-up. Trust me, the cool, creamy texture is simply irresistible!
FAQ Section
Can I use regular Oreos instead of Mint Oreos?
Absolutely! If you can’t find Mint Oreos or just prefer the classic flavor, regular Oreos work just as well. You might want to add a bit more peppermint extract to capture that minty taste, though!
How long do these truffles last?
These Mint Oreo truffles will stay fresh for about a week when stored in an airtight container in the fridge. But let’s be honest, they probably won’t last that long because they’re so delicious!
Can I freeze the truffles?
Yes, you can! These truffles freeze beautifully. Just make sure to place them in a single layer on a baking sheet until they’re firm, then transfer them to an airtight container or freezer bag. They’ll keep well for up to two months. Just thaw them in the fridge before enjoying!
What’s the best way to melt chocolate?
The microwave is my go-to method! Just place your chocolate chips in a microwave-safe bowl and heat in 30-second intervals, stirring in between until smooth. If you prefer, you can also use a double boiler on the stovetop—just be careful not to let any water get into the chocolate, or it’ll seize up. Happy melting!

Mint Oreo Truffles Recipe: 7 Irresistible Steps to Bliss
- Total Time: 1 hour
- Yield: 24 truffles 1x
Description
A simple and delicious Mint Oreo truffles recipe that combines the flavors of chocolate and mint.
Ingredients
- 1 package of Mint Oreos (14.3 oz)
- 8 oz cream cheese, softened
- 1 cup chocolate chips
- 1 tablespoon peppermint extract
Instructions
- Crush the Mint Oreos in a food processor until fine.
- Mix the crushed Oreos with cream cheese and peppermint extract until well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Chill the truffles in the refrigerator for 30 minutes.
- Melt the chocolate chips in a microwave-safe bowl.
- Dip each truffle into the melted chocolate and place back on the baking sheet.
- Let the chocolate set at room temperature or in the fridge.
Notes
- Use a spoon to help coat the truffles in chocolate.
- Store in an airtight container in the fridge.
- Try adding crushed candy canes for extra flavor.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Mint Oreo Truffles Recipe
