Description
A creamy cheesecake with a rich brownie batter flavor, no baking required.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1/2 cup brownie mix
- 1/2 cup chocolate chips
- 1 graham cracker crust
Instructions
- In a bowl, beat the cream cheese until smooth.
- Add sugar and vanilla, mix until combined.
- Fold in whipped topping and brownie mix.
- Stir in chocolate chips.
- Pour the mixture into the graham cracker crust.
- Refrigerate for at least 4 hours before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Allow the cheesecake to set overnight for the best texture.
- Top with additional whipped cream if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: no bake brownie batter cheesecake, cheesecake, dessert, no bake, brownie batter