Description
Delicious and easy-to-make Peanut Butter Chocolate Rice Krispie Treat Cups.
Ingredients
Scale
- 3 cups Rice Krispies
- 1 cup peanut butter
- 1 cup chocolate chips
- 1/2 cup honey
- 1 teaspoon vanilla extract
Instructions
- In a saucepan, melt peanut butter and honey over low heat.
- Remove from heat and stir in vanilla extract.
- Add Rice Krispies and mix until fully coated.
- Press the mixture into muffin cups.
- Melt chocolate chips and pour over the Rice Krispie mixture.
- Let cool in the refrigerator until chocolate sets.
Notes
- Store in an airtight container.
- Use creamy or crunchy peanut butter as per preference.
- You can add nuts for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Peanut Butter, Chocolate, Rice Krispies, Treats, Dessert