Description
A delicious dessert that combines the flavors of pecan pie into bite-sized balls.
Ingredients
Scale
- 1 cup pecans, chopped
- 1 cup graham cracker crumbs
- 1/2 cup powdered sugar
- 1/2 cup corn syrup
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix chopped pecans, graham cracker crumbs, and powdered sugar.
- Add corn syrup, cocoa powder, and vanilla extract. Stir until combined.
- Form mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Chill in the refrigerator for at least 1 hour.
- Once chilled, serve and enjoy.
Notes
- Store leftovers in an airtight container in the fridge.
- Use finely chopped pecans for better texture.
- Roll in additional powdered sugar for extra sweetness if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Pecan Pie Balls, Dessert, No-Bake Treat