Description
Spicy Jalapeño Popper Rolls are a delicious appetizer featuring a blend of cream cheese and jalapeños wrapped in dough and baked to perfection.
Ingredients
Scale
- 1 package of crescent roll dough
- 8 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced jalapeños
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix cream cheese, cheddar cheese, jalapeños, garlic powder, onion powder, salt, and pepper.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the cheese mixture on the wide end of each triangle.
- Roll the dough from the wide end to the tip and place on a baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Adjust jalapeño quantity to taste.
- Serve with ranch or dipping sauce.
- Can be made ahead and frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Spicy Jalapeño Popper Rolls, appetizer, baked rolls, jalapeño recipe