Description
Delicious and tangy key lime truffles coated in chocolate.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup sweetened condensed milk
- 1/4 cup key lime juice
- 1 cup white chocolate chips
- 1 tablespoon key lime zest
Instructions
- In a bowl, mix graham cracker crumbs, sweetened condensed milk, key lime juice, and zest until combined.
- Chill the mixture in the refrigerator for 30 minutes.
- Form the mixture into small balls.
- Melt white chocolate chips in a microwave-safe bowl.
- Dip each ball into the melted chocolate, ensuring they are fully coated.
- Place dipped truffles on a baking sheet lined with parchment paper.
- Refrigerate until the chocolate hardens.
Notes
- Keep truffles refrigerated for freshness.
- Adjust lime juice for desired tartness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 90
- Sugar: 8g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Zesty Key Lime Truffles